Amsterdam, the city of canals and windmills, captivates not only with its picturesque architecture and artistic masterpieces but also with a culinary scene that delights the senses. In this gastronomic journey, we will explore ten local delights that define the authentic taste of the Dutch capital. From fried meat-filled balls to fluffy pancakes and exquisite cheese, each bite tells a story rich in tradition and creativity. Get ready for a feast that goes beyond the sights and immerse yourself in the delicious world of foods that make Amsterdam a unique gastronomic destination.
10 Delicious Foods to Eat in Amsterdam
1. Bitterballen
Immerse yourself in Dutch tradition with bitterballen, fried balls filled with a creamy meat mixture. These delights are the perfect snack to accompany a local beer in a cozy Bruin coffee.
2. French fries with Mayonnaise
Delight in Dutch fries served with delicious mayonnaise. Explore specialized street vendors and discover different sauce varieties to accompany them, from curry to satay.
3. Haring
Satisfy your fish cravings with haring, raw herring marinated and usually served with onions and pickles. Dare to try it during the fishing season, from May to July, for the freshest experience.
4. Stroopwafels
 Enjoy stroopwafels, thin cookies filled with caramel syrup. Look for street vendors preparing these delights in front of you to enjoy the perfect texture and warm caramel.
5. Pea Soup
Try erwtensoep, a rich pea soup with sausages and smoked pork. Ideal for colder days, this thick soup is a traditional winter dish that will leave you feeling comforted.
6. Poffertjes
 Experience poffertjes, small fluffy pancakes served with butter and powdered sugar. Find street vendors or local coffee shops offering this delicious option for breakfast or dessert
7. Rijsttafel
 Discover the diverse Indonesian cuisine with rijsttafel, a selection of dishes served with rice. Explore restaurants specializing in this culinary feast and enjoy the explosion of exotic flavors.
8. Kaas
Dutch cheese, especially Gouda and Edam, at a local cheese market. Participate in tastings to appreciate different textures and flavors, and acquire your favorite varieties to take home.
9. Broodje Kroket
Try a broodje kroket, a bun filled with a meat croquette. These bites are ideal for a quick lunch and are a popular choice among locals. Look for iconic places serving these delights.
10. Appeltaart
End your meal with a slice of appeltaart, Dutch apple pie, often served with whipped cream. Explore local coffee shops to find homemade versions that highlight the perfect blend of fresh apples and spices.
By trying the ten highlighted foods, you haven’t just enjoyed extraordinary flavors; you’ve also explored the very essence of this unique city. Whether savoring fries on a canal-side stroll or enjoying cheese at a historic market, each bite is a connection to the authenticity and warmth of Amsterdam. As we conclude our culinary journey, let’s remember that the gastronomic experiences here are both a celebration of culture and an invitation to immerse ourselves in the vibrant life of the city. Until the next culinary adventure in Amsterdam!
This post is also available in Español.
